All our boutique baked treats are made in a bakery which keep a strict standard and follow guidelines throughout our preparation process.

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Please note: All of our products are made in a bakery where the risk of cross contamination can occur. This means that, despite our best efforts to reduce any cross contamination risks, all of our products, if not already specified, may contain: Wheat, Barley, Oats, Soya, Sulphites/Sulphur Dioxide, Nuts, Peanuts, Milk, Egg and Sesame

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If in doubt, please let us know before ordering if you do have any allergies or intolerances.